Dysglycaemia, diagnosis and treatment

Authors

  • Giuseppe Derosa et al.

Keywords:

Dysglycaemia, Berberis aristata, Ascophyllum nodosum, Fucus vesiculosus, Nutraceutical

Abstract

Euglycaemia is characterized by fasting plasma glucose levels of 70–100 mg/dl, while dysglycaemia is characterized by fasting plasma glucose levels of ≥100 mg/dl. The term dysglycaemia covers three conditions: impaired fasting glucose (IFG), impaired carbohydrate tolerance (IGT) and type 2 diabetes mellitus. The identification and classification of dysglycaemia and ways to treat it in order to prevent complications are discussed.

Published

20-04-2021

Issue

Section

Articles